I’m a follower of Christ, wife to Trevor, mama, published wedding photographer, and sweet tea enthusiast who absolutely adores capturing love stories. I photograph weddings throughout Biloxi, MS, New Orleans, LA, and beyond, offering true-to-color, timeless wedding photography for couples who want to remember their day exactly as it felt.

Together with Trevor, my husband, business partner, and favorite hand to hold, we make up Kayce Stork Photography. It is our joy to serve couples during one of the most meaningful seasons of life, offering not only beautiful photographs, but peace of mind along the way.

I love writing here on our online journal, sharing wedding planning tips, photography insights, and encouragement gathered from more than a decade in the wedding industry. Whether you’re one of our couples or simply looking for a little guidance as you plan your own celebration, I hope you find something here that feels both helpful and heartfelt.

Throughout my career, I’ve photographed everything from precious newborns to a United States President, but weddings have been my passion and focus for more than 10 years. I truly love this calling and feel incredibly grateful that I get to do what I do each day.

So, grab your drink of choice, stay awhile, and make yourself at home. I’m so happy you’re here!

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Wedding Cake Wednesday | South Mississippi Wedding Photographer

Wedding

December 13, 2017

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Wedding Cake Wednesday!

Will you allow me a moment to scream from the rooftops how much I adore French Kiss Pastries and After the Proposal Events and Weddings?

Is this cake not just perfect!?

French Kiss Pastries Ocean Springs

What tips did Jacqueline Ladnier of French Kiss Pastries share for our brides-to-be?

1.  Will you save your top tier for your first anniversary?

Okay, this would have never occurred to me! But if you plan to save your top tier then of course your guests can’t eat it so you could possibly need to make an adjustment to the cake size.

2. Will you have a groom’s cake?

If yes, your wedding cake can be a smaller size if you’d like. Be sure to decide this before your consultation so the bakery can give you the best estimate of costs, servings, etc.

3. What are your favorite flavors?

Are you a chocolate cake fan? Vanilla? Lemon? Write down your faves to share during your consultation!

On the same topic, be sure to write down the flavors you absolutely DO NOT like!

4. Allergies!

Do you or your sweetie have any food allergies? Be sure to share this during your consultation if you do.

5. Know your guest count and how many you should plan for!

6. Inspiration!

Do you have lace detail on your dress that you love and want to mimic on your cake? Have you seen photos on Pinterest that you love? Bring them!

Thanks so much for stopping by! Come back tomorrow!

 

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